indian restaurant 50 48
Indian restaurants in Singapore can be found all over the island, catering to both casual diners and those seeking a more upscale dining experience.
Race Course Road, Serangoon Road, and Syed Alwi Road are packed with well-known Indian eateries.
In town, check out Punjab Grill at Marina Bay Sands or Shahi Maharani at Raffles City for a more refined North Indian meal.
For South Indian flavours, MTR 1924 is a favourite for dosai and filter coffee, while Anjappar serves up spicy Chettinad dishes to spice lovers.
Vegetarian options are abundant—Komala Vilas, Gokul Vegetarian Restaurant (Upper Dickson Road), and Shivam Restaurant (Syed Alwi Road) are reliable picks.
Contemporary restaurants like Thevar (with its Michelin star) and Rang Mahal put a new spin on traditional recipes.
Most restaurants are open daily for lunch and dinner; some even stay open late for supper cravings.
Overall, eating at an Indian restaurant in Singapore offers a delicious journey through one more info of the world’s most diverse and flavourful cuisines.